Work has been a little crazy so it has been a while since I last posted. I have been playing around with sourdough starter and bread the last couple of weeks. I used this book that I mentioned in my last post.
My first attempt was dense through my starter was fantastic. I tweaked a recipe in the book and added a little my water than what was called for. This was probably the best loaf I have made.
I have to say this is my best sourdough. This bread is a two day process without making the starter.
Keeping winter in mind, I knitted a pair of fingerless mitts for the pharmacy drive through.
My first attempt was dense through my starter was fantastic. I tweaked a recipe in the book and added a little my water than what was called for. This was probably the best loaf I have made.
Baked in a covered cast iron dutch oven. Beautiful. The inside looks a little dense but it is actually very light. I omitted the wheat the recipe called for and used a combination of all purpose and bread flour. Want to see the inside?
Keeping winter in mind, I knitted a pair of fingerless mitts for the pharmacy drive through.
Not too bad for a novice knitter. This was a free pattern from tons Patons.
In July we became grandparents, so we will be traveling soon to meet our first granddaughter little Pj.
